Chelats Sarrate began his journey in 1989. The aim of the company is the artisanal production of ice cream and sorbets, without artificial dyes and preservatives. Chelats Sarrate offers its customers only natural and high-quality ice cream.
Over the years, the company has gained the trust of respected restaurateurs and critics. This is due to their comprehensive production control, their personalized service and the customer-oriented way of working.
Their products are based on high-quality and natural raw materials, such as fresh milk, cream, cinnamon, truffles, vanilla from Veracruz (Mexico), coconut from Ceylan, Idiazabal cheese or matcha (green tea) from Japan. Chelats Sarrate offers traditional as well as original and exotic flavors, such as mandarin, daiquiri, rosemary, lemon, thyme, rice or dried figs with honey.
An excellent product for the most demanding palates.