Gift box of premium Galician canned fish 12 Specialties

Geschenkbox mit 6 galicischen Premium-Konserven + Aperitivo Vermut & Weiss Wein

In Stock

* Perfect gift to invite your friends for an appetizer
* Premium Galician canned fish
* Includes Espinaler Sauce to give a different touch to the canned fish

Gift Set of 5 Premium Galician Canned Fish and Appetizers of Red Vermouth, White Wine and Olives with Espinaler Anchovy, Barcelona (Spain).

• Region: Barcelona, Spain

The pack includes:
• Vermouth Reserve Gold. Net Quantity: 75cl
• Olives stuffed with anchovies. Net weight: 350g
• Espinaler Sauce bottle. Net quantity: 92ml
• Pickled mussels. Net weight: 115g
• Natural cockles. Net weight: 115g
• Natural knives. Net weight: 115g
• Natural hamburgers. Net weight: 115g
• White Tuna (Bonito del Norte) belly. Net weight: 110g
• White wine Manuela de Naveran. Net quantity: 75cl
Miquel Tapias Roldós, The founder's great-grandson, took over the business in the 70's and started a revolution at Espinaler: he started to travel to Galicia to personally select the best seafood at the auctions. That was the starting shot of canned food under the name "Espinaler". In 2000, the Espinaler canned foods started to spread all over the country.
In the 50s, as Joan Tapias Espinaler has headed, has his wife, Ventureta Roldós, created a sauce for Galician seafood, which was served at their pub. Ventureta, known in the village as a lover of good food, brought together the best ingredients and invented the Espinaler sauce: high quality wine vinegar, black pepper, sweet pepper and a spice blend that she has never betrayed.

Website of the producer. 

You might also be interested in

Oktopus nach galizischer Art 115g
Octopus Galician style 115g

Temporarily out of stock

Herzmuscheln in eigenem Saft 65/85 111g
Natural Cockles 65/85 111g

In Stock

Gelbflossenthunfisch in Sonnenblumenöl 266g
Yellowfin tuna in sunflower oil 266g

In Stock

Gelbflossenthunfisch in Escabeche Sauce 266g
Yellowfin tuna in "Escabeche" sauce 266g

In Stock

Explore other products

Spanish Recipes and Cooking Tips Blog

Visit blog