Lemon Jam 285g
* Combine with salted butter toast for breakfast.
* As the basis of a vinaigrette for a salad or to accompany white fish.
* 100% natural
Valencian lemon jam, rich in vitamin C and more than 25 antioxidants. The richness of flavors of this fruit stimulates saliva production, and ascorbic acid helps increase stomach acidity. That's why lemon is a first-class natural aperitif that also supports digestion.
• Region: Girona, Catalonia, Spain
• Net weight: 285 g
These are: a young, artisanal company in the Catalan region of Emporda (Ampuria). At the beginning of this company jams and candied fruits of the highest quality were their specialty and they managed to pioneer the production of jams in large quantities.
They became a model of quality when they turned their craft cuisine into a production facility whose treats have reached most gourmet shops and the best restaurants in Spain.
Currently, they not only produce jams, but also pre-cooked convenience products and Catalonia's vegetable classics such as the Escalibada. They always do all this according to their main principle, which has made them this craftsmanship model: Quality.