El Paeller is an innovative company that has created the first canned and precooked paella with orange tree wood. It allows you to enjoy an exceptional paella, no matter the location, and in only 18 minutes. Each preparation incorporates all the traditional ingredients - 100% natural and gluten free. It has a preferential consumption of 6 months, being the perfect solution to let any person in the world enjoy the paella art.
The fact that paella can travel to the ends of the earth thanks to these preparations, and that anyone can put that piece of Spain in their mouth, is made possible by Rafa Margós. One of the most recognized and influential paella masters in the Valencian Community, advisor to such influential chefs as José Andrés and Quique Dacosta.
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The “must-haves” for Spanish and Portuguese cuisine
This time my blog post is for practical use: a compact guide to the most important products and spices in Spanish and Portuguese cuisine. So that the typical dishes of these countries will also turn out fabulously for you at home, and you can travel far and wide with your palate and sense of smell. With real saffron from La Mancha, pimentón paprika from Extremadura and some top-quality olive oils of different varieties, you are already on the right track!