Has for decadesPablo Ibañez GarrigósGourmet sweets and sweets marketed in countries on five continents.
The quality of their artisan products has made them a staple of the food sector.
Everything is done in the manufacture of their products to respect the traditional way of production. All ingredients, such as marcona almonds from the Mediterranean or orange honey and wild rosemary, from the Levantine mountains are carefully selected and collected. The same care is given to the manufacture of their products, focusing on the satisfaction of their customers.