Jamón Serrano Gran Reserva from Extremadura - sliced 80g

Embutidos Morato - Jamón Serrano Gran Reserva from Extremadura - sliced 80g
3,90€ (48,75€ /kg)

In Stock




The Serrano ham is one of the best-known varieties among the Spanish ham. He comes from white pigs, which are fed with grain. The Serranos are air-dried ham that ripen at the high altitudes of the Spanish hinterland for between 7 and 18 months. This one is 12 months cured.


Good and gently matured, the Serrano ham has a round and mild, slightly nutty flavor.

Properties:
  • Taste: mild, nutty, round
  • Origin: Extremadura, Spain
  • Storage: Chilled
Send us your questions via email to info@colonogourmet.com
EMBUTIDOS MORATO
The essence of Extremadura. The Morato family, with a centenary trajectory, has its origin at the beginning of the last century in a village of the nearby mountain range of Huelva, Cumbres Mayores. In 1934 he began his adventure in Los Santos de Maimona.
Quality assured. In 2016, they received the Golden Ham from the Iberian Ham Salon, making a total of five awards of this type. 
Dehesa Extremadura. The meadow is a unique ecosystem in the world, occupies the southwest of the Iberian peninsula, mainly Extremadura. That's why it's the place where all the acorn-fed pigs in Spain are fattened together with Los Pedroches in Cordoba.

Website of the producer. 
Embutidos Morato - Paleta Ibérica (shoulder) from Extremadura - 4,5kg
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Paleta Ibérica (shoulder) from Extremadura - 4,5kg
119,00€
23,80€ /kg

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Embutidos Morato - Salchichón Ibérico from Extremadura - sliced 90g
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Salchichón Ibérico from Extremadura - sliced 90g
4,90€
54,44€ /kg

In Stock